Manufacturing Quality Leader Meals & Desserts

Kraft Foods Inc.

Kraft Foods Group is an Equal Opportunity / Affirmative Action Employer.

Kraft provides reasonable accommodation for individuals protected by Section 503 of the Rehabilitation Act of 1973, the Vietnam Era Veterans’ Readjustment Assistance Act of 1974, and Title I of the Americans with Disabilities Act of 1990.  Applicants who need accommodation in the job application process should contact 847-646-6044 to request assistance.

 

 

 

 

 

 

 

 

 

 

Kraft Foods Group, Inc. (NASDAQ: KRFT) is one of North America’s largest consumer packaged food and beverage companies, with annual revenues of more than $18 billion. With the spirit of a startup and the soul of a powerhouse, Kraft has an unrivaled portfolio of products in the beverages, cheese, refrigerated meals and grocery categories. The company’s iconic brands include Kraft, Capri Sun, JELL-O, Kool-Aid, Lunchables, Maxwell House, Oscar Mayer, Philadelphia, Planters and Velveeta. Kraft’s 22,500 employees in the U.S. and Canada have a passion for making the foods and beverages people love. Kraft is a member of the Standard & Poor’s 500 and the NASDAQ-100 indices. For more information, visit www.kraftfoodsgroup.com and www.facebook.com/kraft.

This position ensures effective implementation and execution of the company Quality Chain Management System at assigned Kraft Foods Meals & Desserts internal and external plants including on-site distribution and local storage sites. The position provides quality leadership ensuring that Kraft Foods quality standards and policies are clearly defined; programs are developed, standardized, understood and met by all manufacturing sites.

The candidate provides visible quality leadership ensuring that Kraft Foods quality standards are understood and met. Position establishes effective compliance mechanisms to ensure compliance to food safety, quality and regulatory requirements e.g. routine data reviews, KPI’s, on site evaluations. This position ensures that best practices are replicated across assigned plants and throughout Meals & Desserts. This position is accountable for Kraft internal quality audit preparedness, including meeting all regulatory requirements. This position must ensure that quality management and team members are trained to efficiently and effectively execute their quality responsibilities. This position also leads Continuous Improvement strategy for conformance quality and best in class cost of quality by utilizing L6S tools.

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Kraft Foods Group, Inc. is an equal employment employer and is committed to providing employment opportunities to minorities, females, veterans, and disabled individuals. As an equal opportunity employer, Kraft Foods Group, Inc. is committed to a diverse and inclusive workforce. In order to ensure reasonable accommodation for individuals protected by Section 503 of the Rehabilitation Act of 1973, the Vietnam Veterans Readjustment Act of 1974, and Title I of the American’s with Disabilities Act of 1990, applicants that require accommodation in the job application process may contact 847 646-6044 for assistance.



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